Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, best ever leftover chicken or turkey and dumplings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Best ever leftover chicken or turkey and dumplings is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Best ever leftover chicken or turkey and dumplings is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook best ever leftover chicken or turkey and dumplings using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Best ever leftover chicken or turkey and dumplings:

1. Get I used leftover smoked chicken breast.
2. Make ready I used the rest of my left over veggie tray which consisted of baby peeled carrots, cauliflower and baby snow peas.
3. Get 18 ounce cans of chicken broth
4. Take of water
5. Take of granulated chicken bouillon
6. Get of Red Lobster cheddar Bay biscuit mix
7. Prepare Half cup of shredded sharp cheddar cheese

Steps to make Best ever leftover chicken or turkey and dumplings:

1. Take your pre cooked poultry of your choice and cut into bite size pieces.
2. Give your veggies a rough cut and add to a large stock pot with your poultry.
3. Add the water, chicken broth and bullion to the chicken and veggies and bring to a boil.
4. In the meantime, mix the cheddar bay biscuits mix according to the package directions.
5. Dropped biscuit mixture by heapping spoonfuls into the boiling soup and veggie mixture. Cover and boil for 7 minutes then remove lid and boil for an additional 7 minutes. Let's set for 5 to 10 minutes and serve

So that’s going to wrap it up with this special food best ever leftover chicken or turkey and dumplings recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!