Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, southern fried cornbread. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Cornbread, Fried Cornbread Fritters, Fried Corn Pones and some people call them Hoe Cakes. I had a viewer request these so this is the first time I. This is HANDS DOWN the best way to make cornbread. My granny sure knew what she was talking about when it came to these delicious morsels of Southern.

Southern fried cornbread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Southern fried cornbread is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook southern fried cornbread using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Southern fried cornbread:

1. Get 1 cup maize flour
2. Make ready 3/4 cup all purpose flour
3. Make ready 4 table spoon sugar
4. Take to taste Salt
5. Take Oil for frying
6. Get as needed Butter milk
7. Make ready 2 eggs
8. Take 1 table spoon baking powrder

Fried Cornbread - Southern Cornmeal Hoe Cakes. Hoecakes or fried cornbread is a Southern favorite. I have always called this fried cornbread and my family loves it. These little cakes, according to some sources, got their name because slaves used to.

Instructions to make Southern fried cornbread:

1. Mix the maize flour,baking powder,all purpose flour, salt and sugar. Ensure they are well mixed
2. Add the eggs and butter milk as needed.the mixture should not be running
3. Scoop with a laddle and pour in the hot pan cook on one side then flip to the other side
4. Do the same to the rest of the mixture
5. Serve with tea

I have always called this fried cornbread and my family loves it. These little cakes, according to some sources, got their name because slaves used to. We Southerners do "fried" cornbread several ways. My mama always made what she called "Fried Cornbread" which was a most delicious cornbread made with cornmeal and buttermilk that you. These little cornbread cakes are pan cooked basically like you would pancakes and served with anything you would usually serve cornbread with.

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