Steps to Prepare Speedy Green bean sweet rice w/ egg plus seaweed

Green bean sweet rice w/ egg plus seaweed
Green bean sweet rice w/ egg plus seaweed

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, green bean sweet rice w/ egg plus seaweed. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Green bean sweet rice w/ egg plus seaweed is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Green bean sweet rice w/ egg plus seaweed is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook green bean sweet rice w/ egg plus seaweed using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green bean sweet rice w/ egg plus seaweed:
  1. Make ready sweet rice
  2. Make ready green bean
  3. Make ready green onions
  4. Get egg
  5. Get toasted seaweed
Instructions to make Green bean sweet rice w/ egg plus seaweed:
  1. First, I cooked the sweet rice and green bean. As telling you before, green bean was soaked in the water over night. Then, mix green bean,sweet rice and add water over them around 0.5 inch. Please don’t forget add 1 tsp of salt. (I love pink Himalayan salt). Boil it at high temperature in 10 minutes, then reduce temperature until well done. Sweet rice takes around 30 minutes to cook to make sure not too wet. Please be careful stir the pot couple times while cooking to not burning it.
  2. While I am waiting for sweet rice, I prepare egg. First stir the egg and fry it on the pan. Then, cut toasted seaweed into small pieces and put them on the top of the eggs. After cook done, cut the eggs into small pieces.
  3. With green onions, fry it with 1/2 tsp vegetable oil. This step takes less than 5 minutes. Green onion is taster if it is not too long time cooking. Wait it cool down, add 1 tsp of olive oil.
  4. With nuts, grind them and add with toasted white seasame (optional)
  5. Now it is ready to eat. Please don’t forget add 1/2 tsp soy sauce on the top before enjoy it. If you eat vegan food, you can reject eggs.

So that is going to wrap it up for this exceptional food green bean sweet rice w/ egg plus seaweed recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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