Simple Way to Prepare Super Quick Homemade Homemade Instant Taco ๐ŸŒฎ (leftover chapati/wheat bread)

Homemade Instant Taco ๐ŸŒฎ (leftover chapati/wheat bread)
Homemade Instant Taco ๐ŸŒฎ (leftover chapati/wheat bread)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, homemade instant taco ๐ŸŒฎ (leftover chapati/wheat bread). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Instant Taco ๐ŸŒฎ (leftover chapati/wheat bread) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Homemade Instant Taco ๐ŸŒฎ (leftover chapati/wheat bread) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade instant taco ๐ŸŒฎ (leftover chapati/wheat bread) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Instant Taco ๐ŸŒฎ (leftover chapati/wheat bread):
  1. Prepare 6 Leftover chapatis
  2. Take 1 big potato - boiled, peeled & mashed well
  3. Take 2 medium potatoes - boiled, peeled & mashed well
  4. Take 3 small potatoes - boiled, peeled & mashed well
  5. Prepare As needed Cheese of choice; grated
  6. Prepare 1 medium onion diced
  7. Take 1 tsp red pepper flakes (as needed; optional)
  8. Prepare To taste Salt
  9. Make ready As needed Tabasco Smoked Paprika sauce (optional)
  10. Take 5 gms Crushed red pepper or as per preference
Steps to make Homemade Instant Taco ๐ŸŒฎ (leftover chapati/wheat bread):
  1. To the mashed potato; mix in salt, onion and crushed pepper and Tabasco sauce. Let sit for 2 minutes.
  2. Meanwhile, gather the rest of the ingredients. Now, open a leftover chapati and add cheese on to it. Then spoon in the masala prepared in Step 1. Fold the chapati in half thereby closing it to form the shape of a taco.
  3. Repeat with remaining chapatis. Serve hot with tomato ketchup.

So that is going to wrap this up for this exceptional food homemade instant taco ๐ŸŒฎ (leftover chapati/wheat bread) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close