Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, upma a healthy south indian breakfast recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Upma a healthy South Indian breakfast recipe is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Upma a healthy South Indian breakfast recipe is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook upma a healthy south indian breakfast recipe using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Upma a healthy South Indian breakfast recipe:

1. Prepare 1 cup semolina or rawa
2. Make ready 2 tablespoons ghee
3. Get 1/2 Teaspoon Mustard seeds
4. Make ready 1 green chillies
5. Take Few curry leaves
6. Get 1 teaspoon dhuli mung daal
7. Get 1 teaspoon chana dal
8. Take 1 tsp lime juice
9. Take Green coriander for garnish
10. Get 1 onion chopped fine

Instructions to make Upma a healthy South Indian breakfast recipe:

1. Heat oil add mustard seeds karripatta green chilli and the daals let it crackle add onion fry till translucent add rawa fry for three to four minutes add salt to taste
2. Heat two cups of water
3. Add it along with lime juice mix well
4. Cover and cook for two minutes
5. Stir again garnish with green coriander and serve

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