Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cook southern green beans. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Slow Cook Southern Green Beans is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Slow Cook Southern Green Beans is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have slow cook southern green beans using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Slow Cook Southern Green Beans:
- Take Green Beans (trimmed, cut in half)
- Prepare Tomato Sauce (or 1 Pint of stewed fresh Grape Tomatoes)
- Make ready Chicken Broth
- Take Thick Cut Bacon
- Take Onion (radially sliced)
- Prepare Garlic (minced fine, or smashed to fish out later)
- Take Worcestershire Sauce
- Make ready To Taste: Salt, Pepper, Cayenne, Curry Powder, Cumin
Steps to make Slow Cook Southern Green Beans:
- (Make sure your pot is large enough for all of your green beans) (They will cook down, but at first it will be pretty bulky)
- In a large pan with fairly high sides (you could totally just use a stockpot or saucepan) bring your bacon to medium-medium high heat. Cook until almost completely crisp. We really just want the fat. (PRO-TIP: Add a splash of water to your bacon at the beginning to raise your yield of bacon fat)
- Once the bacon is just short of crispy, add your onion, turn the heat down to medium-medium low and sautee for what will seem like way too long. (20 minutes?) After that, add your garlic, sautee, then add the tomato product.
- Add your Green Beans to the pan, toss to combine, and let soften slightly (I mean SLIGHTLY)
- Pour the 3 cups of chicken broth into the pan with the beans as well as the Worcestershire sauce and all seasonings, stir to combine. Maintain a slight simmer for about 2 hours. The whole time, just poke the beans and stir them into the liquid.
- (PRO-TIP) Be careful with any additional salt, the bacon is already pretty salty.
So that’s going to wrap it up with this special food slow cook southern green beans recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


