Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, southern fried fish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Southern fried fish is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Southern fried fish is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have southern fried fish using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Southern fried fish:
- Take 1 box house of Audrey seafood breading
- Get 1 vegetable oil enuff to cover bottom of skillet about half of an inch
- Make ready 6 each Swabia fillets cut in half
Instructions to make Southern fried fish:
- heat skillet add oil put bamboo utensil in oil when it bubbles it's hot enuff
- add breaded fillets to hot oil fry on side for 2-3 minutes turn cook another 2-3 minutes put onto a platter with paper towels to absorbe excessive oil
- when you bread the fillets it easiest to put mix into a Ziploc bag add fillets close bag and shake them
So that is going to wrap it up with this special food southern fried fish recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


