Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy meatballs in sweet and sour sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Meatballs in Sweet and Sour Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Easy Meatballs in Sweet and Sour Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy meatballs in sweet and sour sauce using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Meatballs in Sweet and Sour Sauce:
- Take 300 grams Ground pork
- Prepare Preparation and Seasoning for the Pork
- Get 1 tbsp Sake
- Prepare 2 tsp Soy sauce
- Take 1 dash Pepper
- Get 1 Egg
- Make ready 1 tbsp Water
- Get 2 tbsp Katakuriko
- Take Sweet and Sour Sauce
- Make ready 2 tbsp Soy sauce
- Prepare 3 tbsp Sugar
- Prepare 2 tbsp Vinegar
- Get 2 tbsp Sake
- Prepare 2 tbsp Water
Steps to make Easy Meatballs in Sweet and Sour Sauce:
- Throw the ground pork and all the Preparation and Seasoning ingredients into your food processor and mix.
- Round the seasoned pork into bite-sized balls, and coat with katakuriko (not listed).
- Fry for 5 minutes or so in oil heated to 170°C ~ 180°C
- Heat the Sweet and Sour Sauce ingredients in a frying pan, and once it starts to bubble, throw in your fried meatballs. Simmer for a little while, and you're all done.
So that’s going to wrap it up with this special food easy meatballs in sweet and sour sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
