How to Prepare Any-night-of-the-week Southern Fried Catfish

Southern Fried Catfish
Southern Fried Catfish

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, southern fried catfish. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Southern Fried Catfish is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Southern Fried Catfish is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have southern fried catfish using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Southern Fried Catfish:
  1. Get Half 2 Pound Catfish Fillets Sliced in
  2. Make ready 1 Tablespoon Ginger Garlic Paste
  3. Make ready 1 Teaspoon SALT
  4. Make ready 1 Tablespoon LEMON JUICE
  5. Make ready 3 Tablespoons Olive Oil
  6. Prepare 1 Cup Fish Flour Zatarain ' s Fry
  7. Take 1 Teaspoon Chilli Powder
Steps to make Southern Fried Catfish:
  1. Mix Ginger Garlic Paste with 1 TB olive oill, Lemon Juice, Salt and Chilli Powder, Season the fish fillet with this mexture on both sides.
  2. Heat 2 TB Olive Oil in a a large Pan or skillet. Take 4 pieces of fish and dust it lightly in Fish Flour. Pan Fry 4 mts. on both sides (Golden Brown) Repeat Process with remaining pieces. Add Oil if necessary.
  3. Serve with Rice and Vegetables.

So that’s going to wrap this up for this exceptional food southern fried catfish recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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