Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetarian southern squash. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vegetarian southern squash is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vegetarian southern squash is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have vegetarian southern squash using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian southern squash:

1. Get sliced yellow crook neck squash
2. Prepare caramelized onions see attached recipe
3. Make ready Manischewitz concord grape wine or grape juice
4. Get water
5. Prepare cornstarch
6. Make ready margarine
7. Get seasoned salt

Steps to make Vegetarian southern squash:

1. In a pan with caramelized onions add stick of margarine, and melt. - - https://cookpad.com/us/recipes/360648-caramelized-onions-with-balsamic-vinegar
2. Add squash stir well when tender add wine or grape juice. Add seasoned salt.
3. Cook 7 minutes this allows alcohol to cook off. Mix water and cornstarch. Add to squash to tighten up the squash.
4. Let sit. After 5 minutes, serve hope you enjoy

So that’s going to wrap it up with this exceptional food vegetarian southern squash recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!