Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy garlic salmon. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy Garlic Salmon is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Cheesy Garlic Salmon is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cheesy garlic salmon using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy Garlic Salmon:

1. Make ready pink salmon
2. Prepare cream cheese/softened
3. Make ready mayonnise
4. Make ready garlic
5. Prepare calamansi
6. Get Salt and pepper
7. Get parmesan cheese
8. Get cheddar cheese
9. Get fine bread crumbs

Steps to make Cheesy Garlic Salmon:

1. Preheat oven 350°F.
2. Season salmon with salt, pepper and calamansi juice. Let sit for 5mins.
3. In a bowl, combine cream cheese, mayo, garlic and half of parmesan cheese. Mix well. Add salt and pepper if desired. (be mindful of the salt as parmesan can be salty already)
4. Top the cream cheese mixture on the seasoned salmon. Spread evenly.
5. Sprinkle remaining parmesan cheese and bread crumbs. Top it with cheddar cheese slices
6. Cover with foil and cook for 20mins, plus another 10mins uncovered.

So that is going to wrap this up with this special food cheesy garlic salmon recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!