Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken fingers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Fingers is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken Fingers is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken fingers using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Fingers:

1. Make ready 500 gm boneless chicken (cut into 5inches long strips)
2. Make ready 1 tablespoon ginger garlic paste
3. Prepare 2 tablespoons all purpose flour
4. Prepare to taste salt
5. Prepare 1 teaspoon red chilli powder
6. Get 1 teaspoon garam masala powder
7. Take 2 tablespoons lemon juice
8. Take 2 beaten eggs (add salt to taste in it)
9. Prepare 1 &1/2 cup breadcrumbs
10. Take oil for deep fry

Instructions to make Chicken Fingers:

1. Marinate chicken with ginger, garlic paste, salt, red chilli powder, garam masala powder, lemon. Keep aside for half an hour.
2. Mix all purpose flour in marinated chicken and mix it. This 1 get little sticky.
3. Heat oil in wok. Take 1 by 1 chicken strip dip it in beaten eggs.
4. Apply breadcrumbs on it - Fry chicken fingers in heated oil on low medium flame.
5. Serve this chicken fingers with tomato ketchup.

So that is going to wrap this up for this special food chicken fingers recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!