Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, paleo italian chicken fingers. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Paleo Italian Chicken Fingers is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Paleo Italian Chicken Fingers is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have paleo italian chicken fingers using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Paleo Italian Chicken Fingers:

1. Prepare 2 lb Fresh Chicken Tenderloins
2. Take 3 tbsp Tapioca Starch
3. Make ready 1 1/2 tsp Garlic Salt
4. Prepare 1 tsp Salt
5. Make ready 2 tsp Italian Seasoning
6. Prepare 1/4 tsp Black Pepper
7. Prepare 1/4 cup Coconut Oil
8. Make ready Paprika
9. Get 2 eggs
10. Take 1 cup Almond Flour

Steps to make Paleo Italian Chicken Fingers:

1. Heat 1/4 cup of coconut oil in a skillet over medium to high heat for 5 minutes. While the oil is heating, prepare the chicken
2. In a bowl, mix almond flour, tapioca starch, garlic salt, salt, italian seasoning, and pepper
3. In a seperate bowl, whisk eggs
4. Dip each chicken tenderloin into the egg and then coat each with the almond flour mixture
5. Cook each side for 5 minutes
6. During the last minute of frying, sprinkle Paprika over the chicken

So that is going to wrap it up for this special food paleo italian chicken fingers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!