Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sugamamas california chicken fingers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

SugaMamas California Chicken Fingers is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. SugaMamas California Chicken Fingers is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have sugamamas california chicken fingers using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make SugaMamas California Chicken Fingers:

1. Take 4 bonelss skinless chicken breasts cut into strips
2. Make ready 1 can evaporated milk
3. Make ready 2 cup Bisquick
4. Get 2 cup of flour
5. Make ready 2 tbsp of different dried spices (rosemary, italian, sea salt, curumin, pepper, thyme, etc)
6. Make ready 6 oz of oil for frying (enough to fill pan 1/3rd full)
7. Take 1 dipping sauce for your fingers!

Instructions to make SugaMamas California Chicken Fingers:

1. Cut chicken breasts into small to medium strips…set aside.
2. place evaporated milk in wide bowl to dip chicken into… add 1/2 of spices into the condensed milk…
3. mix flour, Bisquick and rest of spices together in large bowl or pan…
4. Heat vegetable, canola, or olive oil (any oil really) into large pan about 1/3rd full over medium heat…
5. Dip chicken in condensed milk mixture….then the flour mix…then BACK into the evaporated milk…and into the flour again… (Not necessary to double dip, but makes for a crispier, thicker crust)…carefully place in frying pan…
6. fill pan with about 4 - 5 strips… make sure chicken isn't touching… fry for about 3-5 minutes (depending on how big your chicken strips are) then flip over with tongs or spatula… frying another 2-3 minutes.
7. drain chicken with paper towels… let cool 2 minutes… add your favorite sauce… enjoy! (sweet & sour sauce or spicy & honey mustard by KENS are my favorites)

So that’s going to wrap it up with this exceptional food sugamamas california chicken fingers recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!