Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed vegan beetroot, tomato carrot almond soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Steamed Vegan Beetroot, Tomato Carrot Almond Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Steamed Vegan Beetroot, Tomato Carrot Almond Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook steamed vegan beetroot, tomato carrot almond soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Vegan Beetroot, Tomato Carrot Almond Soup:

1. Get 2 Carrots finely chopped
2. Take 2 Beetroot finely chopped
3. Take 4 Tomatoes finely chopped
4. Prepare 2 tbsp Thick coconut milk
5. Get 10 blanched Almond
6. Get As per taste Salt
7. Get 1 tsp Roasted cumin powder
8. Make ready 1/2 tsp Black pepper powder
9. Make ready 1 tbsp Roasted Almond flakes for garnishing
10. Get 2 tsp Coconut milk for garnishing

Instructions to make Steamed Vegan Beetroot, Tomato Carrot Almond Soup:

1. Add chopped carrots, beetroot and tomatoes in a container and steam it for 10-15 mins.
2. Remove skin from the blanched Almond and grind in mixer grinder with coconut milk into smooth puree.
3. Add steamed Beetroot, carrots and tomatoes with Almonds and coconut milk puree and again grind into smooth puree in mixer grinder add water if needed. Addd salt,cumin powder, black pepper powder and steam in steamer for 5-mins.
4. Remove from the steamer and serve hot steamed Vegan 0-oil Beetroot carrot tomato Almond soup in a bowl garnish with roasted Almond and coconut milk.

So that’s going to wrap it up for this special food steamed vegan beetroot, tomato carrot almond soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!