Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lobster mac n' cheese. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lobster Mac n' Cheese is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Lobster Mac n' Cheese is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have lobster mac n' cheese using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Lobster Mac n' Cheese:
- Get macaroni/pasta noodles
- Take lobsters (cooked)
- Take grated mozzerella cheese
- Prepare grated cheddar cheese
- Prepare milk
- Make ready butter
- Take flour
- Get black pepper
- Prepare salt
- Make ready fresh parsley (chopped)
Instructions to make Lobster Mac n' Cheese:
- Clean all the meat out of your lobsters and set aside.
- Boil your macaroni/pasta noodles.
- In a sauce pot melt your butter, then add your flour and cook until it smells nutty.
- Then whisk in your milk.
- Whisk until smooth.
- Then add your mozzarella cheese and half of your cheddar cheese stir until smooth.
- Add your salt, pepper and half of your chopped parsley and stir.
- Chop your lobster into chunks and add to cheese mixture.
- Drain your noodles and pour into casserole dish, then add your lobster cheese sauce and mix well.
- Sprinkle remaining cheese and chopped parsley on top.
- Bake in a 350°F oven for 1 hour.
So that is going to wrap it up for this exceptional food lobster mac n' cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
