Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, homemade mac n cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Mac N Cheese is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Homemade Mac N Cheese is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook homemade mac n cheese using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Mac N Cheese:

1. Prepare 1 lb box of elbow or shell noodles, as directed
2. Take 1 packages block colby/jack cheese, cubed
3. Get 1 (8 oz) shredded cheddar cheese
4. Get 1/2 block Velveeta cheese
5. Prepare 1 cup milk
6. Make ready 1 stick butter
7. Prepare 1 egg
8. Take 1 1/2 tsp season salt
9. Make ready 1 1/2 tsp ground black pepper

Steps to make Homemade Mac N Cheese:

1. Preheat oven @ 375 °. Boil noodles as directed, keeping noodles al dente. Drain.
2. Meanwhile, melt all cheese & milk in large pot.
3. Remove from heat when all cheese is melted. Stir in rest of ingredients.
4. Pour mixture in a buttered 9x13 pan, cover with foil & bake for 30-45 minutes until top is golden brown.

So that is going to wrap this up with this special food homemade mac n cheese recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!