Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheesy crockpot mac n cheese. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cheesy Crockpot Mac N Cheese is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Cheesy Crockpot Mac N Cheese is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Crockpot Mac N Cheese:

1. Take Elbow Macaroni (16oz)
2. Prepare evaporated milk (12oz)
3. Make ready grated sharp cheddar cheese (about 5 cups)
4. Get large eggs, beaten
5. Take whole milk (2% works as well)
6. Make ready butter, MELTED
7. Make ready salt
8. Get ground black pepper

Steps to make Cheesy Crockpot Mac N Cheese:

1. Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
2. Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
3. Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
4. Turn off crockpot and stir well. Serve hot.

So that is going to wrap this up with this exceptional food cheesy crockpot mac n cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!