Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, roasted garlic parmesan brussel sprouts. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Garlic Parmesan Brussel Sprouts is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Roasted Garlic Parmesan Brussel Sprouts is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have roasted garlic parmesan brussel sprouts using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Garlic Parmesan Brussel Sprouts:

1. Take Brussel Sprouts, washed and cut in half length wise
2. Get minced garlic
3. Make ready olive oil
4. Get lemon juice
5. Take sea salt
6. Prepare ground black pepper
7. Make ready freshly grated parmesan cheese
8. Prepare garlic powder

Steps to make Roasted Garlic Parmesan Brussel Sprouts:

1. Preheat oven to 400
2. In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
3. Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
4. Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
5. Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.

So that is going to wrap it up with this exceptional food roasted garlic parmesan brussel sprouts recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!