Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, leftover rice veggie pulav. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

A nutritious blend of vegetables and rice. A great recipe for even kids who don't like vegetables Music Credit. Get the Ingredient list, step-by-step written, printable and Mobile ready "Veg Pulao" recipe with measurements on my website. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy Frying rice: If you are making plain pulao without veggies then you can roast the drained rice in Sure shot way of making pulav.

Leftover Rice veggie Pulav is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Leftover Rice veggie Pulav is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook leftover rice veggie pulav using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Rice veggie Pulav:

1. Prepare Left over rice
2. Take 2 tomato
3. Take 2 onion
4. Get 1 capsicum
5. Prepare 3-4 piece mushroom
6. Get 2 tsp Ginger garlic paste
7. Make ready 1 Grated carrot
8. Make ready To taste Green chilli
9. Get 1 tsp Fried rice masala (ching's secret)
10. Get To taste Regular spices

Spicy, hot veggies with Buffalo sauce and leftover chicken is a great rice topper for dinner. Use leftover brown rice and roasted veggies for this easy vegan lunch idea to pack for work. To serve this wrap warm, simply pop in Spoon rice onto the center of the tortilla. Top with veggies, avocado, sauce, scallions and cilantro.

Steps to make Leftover Rice veggie Pulav:

1. Add desi ghee in pan. Then add ginger garlic paste and green chilli.
2. Then mix it well. Then add onion and mix untill when it does not change colour.
3. After this add capsicum. Tomato, carrot and mushroom. And mix it.. And all spices
4. And add fried rice masala. You can choose any company.. It's upto you.
5. Then mix it well. Then add half cup of water. And wait couple pf min.
6. Then add left over rice… And mix it well
7. And cover it for 5 min… And it's ready to cook..

To serve this wrap warm, simply pop in Spoon rice onto the center of the tortilla. Top with veggies, avocado, sauce, scallions and cilantro. Roll up the wrap, cut in half and. Indian inspired recipe of a mildly spiced paneer fried rice with mixed veggies. instead of paneer you can also use tofu. Learn How To Make Navratan Pulav Recipe aka Navratan Pulao Recipe, and Indian Rice Recipe from Chef.

So that’s going to wrap this up for this exceptional food leftover rice veggie pulav recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!