Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, garlic parmesan chicken drumsticks. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic Parmesan Chicken Drumsticks is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Garlic Parmesan Chicken Drumsticks is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook garlic parmesan chicken drumsticks using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Garlic Parmesan Chicken Drumsticks:

1. Take 2 lbs Chicken Drumsticks
2. Make ready 2 Cups Flour
3. Take 4 tsp Seasoning Salt
4. Get 1 tsp Cayenne Pepper
5. Get 1 tsp Black Pepper
6. Make ready 1/2 Cup Butter (melted)
7. Prepare 1 Tbsp Garlic Powder
8. Get 1 Clove Garlic (minced)
9. Make ready 4 Tbsp Parmesan Cheese (grated)
10. Make ready 1 Tbsp Parsley

Steps to make Garlic Parmesan Chicken Drumsticks:

1. Preheat oven to 350 ˚ F
2. Combine flour, seasoning salt, cayenne pepper, and black pepper. Dredge chicken in flour mixture.
3. Deep fry chicken for 7 minutes. Then place on wire rack for baking.
4. Bake chicken in oven for 15 - 20 minutes
5. In a saucepan melt the butter, add garlic powder, minced garlic and 2 Tbsp of the grated Parmesan cheese.
6. Place chicken in a large bowl, pour the melted sauce over the chicken and toss till well coated. Place chicken back on wire rack. Sprinkle remaining parmesan and parsley on top for garnish. Bake for 5 more minutes. Serve.

So that’s going to wrap it up for this special food garlic parmesan chicken drumsticks recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!