
Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cheesy garlic butter biscuits. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Cheesy Garlic Butter Biscuits is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cheesy Garlic Butter Biscuits is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have cheesy garlic butter biscuits using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Garlic Butter Biscuits:
- Get all-purpose Flour
- Prepare Baking Powder
- Prepare Salt
- Get Milk
- Prepare Butter
- Take (or more) Grated, Sharp Cheddar Cheese
- Take Garlic Powder
- Make ready Basil
Instructions to make Cheesy Garlic Butter Biscuits:
- Preheat oven to 450°F. Prepare baking sheet by spraying lightly with cooking oil.
- In a medium bowl, combine the flour, baking powder, salt and 1Tbsp. of butter. Mix together with a fork until the consistency is like soft crumbs.
- Add in the grated cheese and milk. Mix until well combined.
- Drop by spoonfuls onto the prepared baking sheet, about 1 1/2 inches apart.
- Bake for 12-15 minutes, or until lightly browned.
- Melt the rest of the butter (1Tbsp.) in a microwavable bowl. Add in the garlic powder and basil. Mix well and drizzle (or baste) each biscuit. Serve hot.
So that is going to wrap it up for this special food cheesy garlic butter biscuits recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!