Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato mochi square ‘kintsuba’. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet Potato Mochi Square ‘Kintsuba’ is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Sweet Potato Mochi Square ‘Kintsuba’ is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sweet potato mochi square ‘kintsuba’ using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Mochi Square ‘Kintsuba’:

1. Make ready 150 g sweet potato
2. Make ready 150 g purple sweet potato
3. Take 2 tablespoon sticky rice powder for each sweet potato
4. Make ready 1 tablespoon sugar for each
5. Make ready 1 pinch cinnamon
6. Prepare Flour batter
7. Prepare 1 tablespoon sugar
8. Get 1 tablespoon flour
9. Get 1 tablespoon sticky rice powder
10. Prepare 2 tablespoon water

Steps to make Sweet Potato Mochi Square ‘Kintsuba’:

1. Peel sweet potato skin and cut. Soak in water for 10 minutes (to make the good color). Change the water and boil until softened.
2. Mix sticky rice powder and sugar, cinnamon and cook a little on flame until it’s sticky.
3. Make the square shape and wrap with film. And cool in refrigerator.
4. Make the batter. Strain batter with a colander. Cut potato into square.
5. Put sweet potato in batter and fry in pan. And put sesame seeds on square sweet potato.
6. Enjoy 🍠

So that is going to wrap this up for this special food sweet potato mochi square ‘kintsuba’ recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!