Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, keto bacon cheeseburger casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Keto Bacon Cheeseburger Casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Keto Bacon Cheeseburger Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have keto bacon cheeseburger casserole using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Keto Bacon Cheeseburger Casserole:

1. Take 2 lbs Ground Sirlion 85/15
2. Take 5 Eggs
3. Take 448 g Kraft 3 Cheese Blend
4. Get 1.25 Cups Sargento Shredded Swiss Cheese
5. Take 3 "Sweeties" Mini Bell Peppers Diced
6. Prepare 1 Small Can of Tomato Paste
7. Get 1/2 Large Yellow Onion Diced (200g)
8. Take 12 Slices Smithfield Thick Cut Cherrywood Smoked Bacon
9. Make ready 1 Cup Heavy Cream

Instructions to make Keto Bacon Cheeseburger Casserole:

1. Brown Ground Beef, strain off excess grease and add beef to large mixing bowl
2. Cook bacon and then crumble into pieces after cooled. Add to large bowl.
3. Dice vegetables and add to large bowl
4. Add 3/4 of bag of Kraft 3 Cheese Blend to large bowl
5. In small mixing bowl crack eggs and whisk smooth
6. Add cream and tomato paste to small bowl and whisk smooth
7. Pour small bowl mixture into large bowl and mix evenly
8. Pour mixture from large bowl into casserole dish and top with shredded swiss and remaining 3 Cheese Blend
9. Bake in oven at 375 for 30min
10. Allow 15min to cool before serving

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