How to Prepare Favorite Mexican Casserole (Debbie Christensen)

Mexican Casserole (Debbie Christensen)
Mexican Casserole (Debbie Christensen)

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, mexican casserole (debbie christensen). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican Casserole (Debbie Christensen) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mexican Casserole (Debbie Christensen) is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook mexican casserole (debbie christensen) using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mexican Casserole (Debbie Christensen):
  1. Get Onion, finely chopped
  2. Make ready Ground Beef
  3. Make ready Enchilada Spice Mix
  4. Take Chili Powder
  5. Get Grated Cheddar Cheese
  6. Take (6 oz) Tomato Sauce
  7. Get 9x13 glass casserole pan
  8. Make ready (10) Corn Tortillas
  9. Make ready Green Chilies (or 2 per taste)
Steps to make Mexican Casserole (Debbie Christensen):
  1. Add a layer of sauce
  2. Brown the ground beef and onion. Spice to taste with salt and pepper
  3. Add all ingredients into the ground beef & onion mix, except cheese and tortillas
  4. Mix everything thoroughly, spread a small layer of sauce on bottom of pan
  5. Add a layer of tortillas, don't overlap.
  6. Add a layer of sauce and add a layer of cheese
  7. Add layer of tortillas
  8. Add a layer of sauce and add a layer of cheese
  9. Continue until all sauce is used, ending with a layer of cheese.
  10. Cover and bake in oven at 350°F until heated throughout (20-30 minutes)
  11. Add a layer of sauce

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