Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy garlic paratha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheesy Garlic Paratha is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Cheesy Garlic Paratha is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy garlic paratha using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Garlic Paratha:

1. Take all purpose flour
2. Take Water
3. Take Ghee
4. Make ready Garlic finely chopped
5. Prepare black pepper powder
6. Make ready Butter melted
7. Get Salt
8. Take grated cheese

Steps to make Cheesy Garlic Paratha:

1. Combine the maida, water, ghee, salt in a large bowl.Mix well and keep aside for 2 minutes.Knead again to a chapati dough consistency.Make small ball of the dough and roll them out.Mix garlic, black pepper powder,grated cheese.Sprinkle some on the rolled paratha. - Fold the paratha from all sides and shape into a ball and Roll it again into a medium circle.Heat little butter in a tawa over medium flame. - Cook the paratha on both sides, applying little butter around the edges.paratha is ready.

So that’s going to wrap this up with this special food cheesy garlic paratha recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!