Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, japanese healthy sesame muffin♪. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Japanese healthy sesame muffin♪ is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Japanese healthy sesame muffin♪ is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook japanese healthy sesame muffin♪ using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Japanese healthy sesame muffin♪:

1. Take 150 g Pancake mix
2. Take 1 egg
3. Prepare 50 g flour
4. Take 50 g melted butter
5. Take 200 cc soy milik
6. Take 50 g brown sugar (or 45g honey if you have)
7. Prepare 30 g black sesame

Instructions to make Japanese healthy sesame muffin♪:

1. Mix well with egg, soy milk, sugar.
2. Add pancake mix, flour, butter, sesame, and mix well.
3. Pour in your favorite cups. Bake at 180℃ for 25 mins-30 mins. Tips: I recommend you to pour about six-tenths of the cups. I wish I had more cups!!
4. Done!

So that is going to wrap this up with this special food japanese healthy sesame muffin♪ recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!