Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, vegan instant rice & beans. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan Instant Rice & Beans is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Vegan Instant Rice & Beans is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have vegan instant rice & beans using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegan Instant Rice & Beans:

1. Prepare 1/2 Can Pinto Beans (Drained)
2. Make ready 1/2 Can Diced Tomatoes (Drained)
3. Prepare 2 Cups Vegtable Broth
4. Get 2 Cups Instant Rice
5. Make ready 1/2 Tb Cumin
6. Prepare 1/2 Tb Onion Powder
7. Take 1/2 Tb Garlic Powder
8. Take 1/2 Tsp Salt
9. Prepare 1/2 Tsp Pepper
10. Take 1 Tsp Peprika
11. Prepare 1 Tb Olive oil or Vegtable Oil
12. Get 1/4 Onion Chopped
13. Prepare 2 Cloves Crushed Garlic

Steps to make Vegan Instant Rice & Beans:

1. Tap a medium sized pot and add in Olive oil. Once olive oil is heated add in onion and Garlic. Sautee onion until they start to turn translucent.
2. Once vegtables are done being sauteed add in Pinto beans and tomatoes. Add in spices and stir until all ingredients are combined.
3. Add in 2 cups of Vegtable Broth and bring to rapid boil. Once rapid boil is reached add in 2 cups of instant rice. Stir two-three times to ensure instant rice is fully mixed with ingredients. Remove from heat and let rice sit for 5min or until thickened.

So that’s going to wrap this up for this exceptional food vegan instant rice & beans recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!