Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, red pasta (the sauce is red, not the pasta. vegan). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Red pasta (the sauce is red, not the pasta. Vegan) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Red pasta (the sauce is red, not the pasta. Vegan) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook red pasta (the sauce is red, not the pasta. vegan) using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red pasta (the sauce is red, not the pasta. Vegan):

1. Get 1 onion
2. Get Garlic
3. Prepare Chilli
4. Make ready 1 pepper
5. Get 1 courgette
6. Make ready 1 head broccoli
7. Take 1 tin chopped tomatoes
8. Make ready 1 tbsp tomato paste
9. Make ready Basil
10. Make ready Oregano
11. Get 2 bay leaves
12. Get 1 tin borlotti beans (or whatever bean you want)
13. Make ready Pasta

Instructions to make Red pasta (the sauce is red, not the pasta. Vegan):

1. Roughly chop up an onion, add garlic and chilli (dried, powdered or fresh) and fry until a bit soft.
2. Chop up all your other veg, then add them to the pan and fry a bit until there are some golden edges.
3. Add the tin of chopped tomatoes and the tomato puree, and an amount of basil and oregano that seems like too much, as well as the bay leaves. Stir em in.
4. Pop some pasta on to cook.
5. Almost forgot the beans! You can add them in whenever, really. So long as they’re heated through.
6. Serve! Remember to take the bay leaves out before plating up. Sprinkle some cheese or yeast flakes on top for extra noms.

So that’s going to wrap this up for this exceptional food red pasta (the sauce is red, not the pasta. vegan) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!