Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy paella on an electric griddle. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Paella on an Electric Griddle is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Easy Paella on an Electric Griddle is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy paella on an electric griddle using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Paella on an Electric Griddle:

1. Prepare 540 ml White rice
2. Get 700 ml Water
3. Get 2 cubes Consommé soup stock
4. Take 1 pinch Saffron
5. Make ready 2 tbsp Olive oil
6. Get Ingredients (as you like)
7. Make ready 200 grams Asari (Manila clams)
8. Prepare 150 grams Chicken breast meat
9. Get 5 Shrimp
10. Prepare 1 Squid
11. Get 1/4 each Red pepper, yellow pepper
12. Take 1/2 Tomato
13. Prepare 4 Wiener sausages
14. Make ready 1/2 Onion
15. Make ready 2 slice Bacon

Steps to make Easy Paella on an Electric Griddle:

1. -De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein.
2. Cut the tomato into 1 cm cubes, and mince the bacon and onion.
3. Add consommé and saffron into 700 ml of hot water.
4. In a preheated electric griddle at 200℃, add olive oil, and saute the onion and bacon. Once they're cooked through, add the chicken.
5. Once the surface of the chicken changes color (it doesn't need to cooked through), stir in the rice and cook until translucent.
6. Pour in all the soup from Step 3.
7. Arrange the ingredients of your choice, and once it starts to boil, cover and reduce the heat to 160℃.
8. After 5 minutes, turn the heat to the warm setting. (There's still some soup left at this point.)
9. After 15 minutes, it's done! (If the rice is still firm at this point, add some water and reheat.)

So that is going to wrap it up with this exceptional food easy paella on an electric griddle recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!