Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir fry veggie and sausage in butter sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Stir Fry Veggie and Sausage in Butter Sauce is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stir Fry Veggie and Sausage in Butter Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook stir fry veggie and sausage in butter sauce using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Veggie and Sausage in Butter Sauce:

1. Make ready 4 sausages, cut into several parts
2. Make ready Half a cup of cut woodear mushrooms
3. Prepare 1 carrot, peel amd cut at an angle
4. Take Half a cup or shredded corn
5. Get 3 shallots, slice
6. Make ready 2 garlics, slice
7. Prepare Oil for frying
8. Prepare as needed Water
9. Make ready 1 sachet butter sauce

Steps to make Stir Fry Veggie and Sausage in Butter Sauce:

1. Heat the oil in a pan.
2. Add the shallots and garlics. Stir until fragrant.
3. Add in the water and let it simmer.
4. Then add the carrots and sausages. Mix and let them soften.
5. Then add the mushrooms and corn. Stir again.
6. Add the butter sauce. Mix evenly. Taste test. Add more seasonings if you want.
7. Turn off the heat and serve.

So that is going to wrap this up for this exceptional food stir fry veggie and sausage in butter sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!