Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pan seared fish fillet with vegetable and mushroom gravy. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan seared fish fillet with vegetable and mushroom gravy is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Pan seared fish fillet with vegetable and mushroom gravy is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook pan seared fish fillet with vegetable and mushroom gravy using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pan seared fish fillet with vegetable and mushroom gravy:

1. Get Fish
2. Get 1 medium white fish fillet
3. Make ready 1 Salt
4. Get 1 pepper
5. Prepare 1 olive oil
6. Get Vegetables
7. Take 1 string beans
8. Take 1 broccoli cut into pieces
9. Get 1 medium potato cubed
10. Prepare 1 sweet potato if desired
11. Prepare Gravy
12. Prepare 1 mushroom soup
13. Prepare 1 cream
14. Take 1 cornstarch
15. Get 1 water

Steps to make Pan seared fish fillet with vegetable and mushroom gravy:

1. Season fish fillets with Salt and pepper
2. Sear or fry seasoned fish fillet on a pre-heated pan with oil
3. Boil/steam/Blanche the vegetables then set aside
4. On a separate pot, cook mushroom soup then the cream and mix water with cornstarch then add gradually to soup until desired consistency is achieved
5. For plating, you can put the vegetables first then the fish on the side topped with the gravy
6. Alternatively you can toss the vegetables on soup then put it in the plate

So that is going to wrap it up with this special food pan seared fish fillet with vegetable and mushroom gravy recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!