Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir fry tempe-tofu with black soy sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stir Fry Tempe-Tofu with Black Soy Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Stir Fry Tempe-Tofu with Black Soy Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir fry tempe-tofu with black soy sauce using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Tempe-Tofu with Black Soy Sauce:

1. Take 1 tempeh
2. Prepare 3 tofu
3. Make ready 5 tbsp black soy sauce
4. Take 3 red onions
5. Take 2 garlic
6. Get 2 small chili
7. Make ready 1 big red chili
8. Get 1 ginger
9. Take 1 galangal (optional)
10. Make ready 2 bay leafs (optional)
11. Make ready 1 tsp salt
12. Take 1 tsp sugar
13. Take 1 tsp bouillon powder (optional)
14. Prepare Vegetable oil/olive oil

Steps to make Stir Fry Tempe-Tofu with Black Soy Sauce:

1. Cut tempeh and tofu into small bites size (cubical size)
2. Heat the pan and oil. Fry tempeh into medium fry
3. Fry tofu into medium fry
4. Peel onion, garlic, ginger, and galangal.
5. Crush ginger and galangal
6. Chop-chop garlic, onion and chili
7. Saute chopped garlic, onion, chili, salt, bouilled powder, sugar, bay leaf, galangal and ginger. Then add fried tofu, fried tempe, black soy sauce. Stir fry all until black soy sauce pouring all over tempe and tofu.
8. Serve it

So that is going to wrap this up for this exceptional food stir fry tempe-tofu with black soy sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!