Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy steamed layered pork & lettuce in the microwave. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Steamed Layered Pork & Lettuce in the Microwave is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Steamed Layered Pork & Lettuce in the Microwave is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy steamed layered pork & lettuce in the microwave using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Steamed Layered Pork & Lettuce in the Microwave:

1. Take 200 grams Pork belly (thinly sliced)
2. Prepare 5 leaves Lettuce
3. Prepare 1 dash Salt and pepper
4. Take Tomato Sauce Ingredients:
5. Prepare 6 ★Cherry tomatoes
6. Make ready 1 tbsp ★Tomato ketchup
7. Prepare 1/2 tsp ★Worcestershire Sauce
8. Take 1 dash ★Grated garlic

Steps to make Easy Steamed Layered Pork & Lettuce in the Microwave:

1. Cut the pork into 10cm long pieces and lightly season with salt and pepper. Cut the cherry tomatoes into 1cm cubes.
2. In a plastic container (I used a square container), layer the lettuce, pork, then more lettuce repeatedly in that order.
3. Cover tightly with plastic wrap and microwave for 5 minutes at 600 W. Flip the container upside-down to remove and cut into 4 portions.
4. Combine the ★ ingredients in a heat-resistant container. Cover with plastic wrap and microwave for 1 minute at 600 W. Pour over Step 3 and enjoy.

So that is going to wrap this up with this exceptional food easy steamed layered pork & lettuce in the microwave recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!