Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I’ve loved my whole life.

Transfer the tomatoes, shallots and garlic into a baking dish and spread across the bottom of the dish. Next in a mixing bowl coat the shrimp with olive oil, salt, pepper and a few dashes. The simple Wild Argentinian Red Shrimp is making significant strides within prawn markets across the globe, and are becoming commonplace within many people's fridges. Argentinian Red Shrimp, Patagonian King Prawn or Wild Red Shrimp?

To begin with this recipe, we have to first prepare a few ingredients. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Make ready 8-10 oz Argentine red shrimp raw peeled and deveined
2. Get Olive oil for coating the shrimp
3. Take Freeze-dried oregano or fresh
4. Make ready Salt and Pepper
5. Prepare 2 medium tomatoes peeled, cored, and sliced roughly chopped
6. Make ready 1-2 Tbs olive oil
7. Take 1/3 cup diced shallots
8. Prepare 1-2 garlic cloves minced
9. Get Salt and pepper
10. Prepare Dash or so of white wine
11. Make ready Red pepper flakes
12. Get 1-2 oz. Feta cheese crumbled
13. Take Freeze-dried mint leave flakes or fresh
14. Get Cooking, assembly, and baking
15. Make ready Preheat the oven to 400f
16. Get In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
17. Take Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
18. Take Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
19. Prepare Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
20. Prepare Add a splash of white wine and simmer for a few minutes more
21. Get Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
22. Take Layer the shrimp across the tomatoes and crumble the feta over the shrimp
23. Take Put into the oven and cook about 10-15 minutes until bubbly
24. Take Remove and sprinkle with Mint and serve along with crusty bread and White Wine

Argentine red shrimp is widely popular around the world but has just recently gained popularity I the United Sates. This leaves many who come across the mysterious. Argentine Red Shrimp - The most delicious shrimp you haven't heard of. If you're anything like me, you may have found yourself asking - what is Argentine Red Shrimp?

Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Raw Argentine Red Shrimp with shell looks different then most.
2. Cooked down Tomatoes.
3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
4. Dust with Mint aand serve.

Argentine Red Shrimp - The most delicious shrimp you haven't heard of. If you're anything like me, you may have found yourself asking - what is Argentine Red Shrimp? Argentinian shrimp are wild-caught, deep water shrimp caught near Argentina in the Western, Southern Atlantic ocean. For example, Fass said that the U. If you have never had an Argentine Red shrimp, I recommend you go and try some.

So that is going to wrap this up for this exceptional food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!