Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, matar mushroom veg. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Matar Mushroom Veg is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Matar Mushroom Veg is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook matar mushroom veg using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Matar Mushroom Veg:
- Take 1 bowl matar
- Take 1 bowl mushroom
- Take 2 onion
- Prepare 4 tomato
- Prepare 2 green chilli grated
- Take as needed oil
- Get 1 tsp garlic and ginger paste
- Take 1/2 tsp turmeric powder
- Prepare to taste salt
- Get 1/2 tsp red chilli powder
- Get 1/2 tsp cumin seeds
- Take 1/2 tsp garam masala
Instructions to make Matar Mushroom Veg:
- Take a wok add ghee in it and heat it.
- Add onion, garlic and ginger paste and saute it then add tomato puree.
- Add chopped green chilli in it and mixed it.
- Add all spiced and mixed well.Add mushroom and peas and cook it for 5-6 mint.
- Add required water in it.And cook it for 8-9 mint.
- Now our dish is ready to eat.
So that’s going to wrap this up with this exceptional food matar mushroom veg recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


