Steps to Make Perfect Rice and Sausage Meat Mix

Rice and Sausage Meat Mix
Rice and Sausage Meat Mix

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rice and sausage meat mix. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rice and Sausage Meat Mix is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Rice and Sausage Meat Mix is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice and sausage meat mix using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rice and Sausage Meat Mix:
  1. Prepare sausage meat (175g approx)
  2. Get spring onions, sliced
  3. Take cavolo nero (about 120g)
  4. Get Thumb size piece of chorizo, sliced
  5. Prepare rashes of back bacon, chopped
  6. Take Leftover cooked rice, enough for 2 people
  7. Prepare red chilli, deseeded and sliced
  8. Make ready olive oil
Steps to make Rice and Sausage Meat Mix:
  1. Heat the olive oil over a high medium heat and then add in the sausage meat, chorizo and bacon. Reduce to a medium heat after 4-5 minutes. Keep stirring so it doesn't burn. Cook for a few minutes then add in the cavolo Nero.
  2. Continue cooking for another few minutes, then add the spring onions. Cook for 2-3 minutes.
  3. Add the rice and soy sauce and stir well to mix all the ingredients together. Continue cooking until the rice it heated through.
  4. Add the sliced chilli and drizzle with extra soy sauce and serve.

So that’s going to wrap it up for this exceptional food rice and sausage meat mix recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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