Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir -fry tofu and fish cake with oyster sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Prepare Tofu
- Take 1 Green pepper
- Get 1 Onion
- Prepare Fish cake
- Get 2 table spoon Oyster sauce
- Prepare 3 cloves Garlic
- Make ready 5 Shallot
- Take To taste Chicken powder
- Make ready Cooking oil
- Take To taste Pepper
- Make ready 2 tea spoon Cornstrach
- Take 50 ml Water
- Get To taste sugar
Steps to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:
- Cut tofu and fish cake then fry until golden brown
- Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
- In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
- Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,
So that is going to wrap this up for this special food stir -fry tofu and fish cake with oyster sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
