Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sig's crostini sweet and salty. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Sig's Crostini sweet and salty is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Sig's Crostini sweet and salty is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook sig's crostini sweet and salty using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sig's Crostini sweet and salty:

1. Get 2 Ciabatta bread rolls cut in half
2. Make ready 1 little olive oil for brushing the rolls
3. Make ready to taste Herbs and garlic
4. Make ready Best smooth peanut butter
5. Get Roquefort blue cheese
6. Take Left over salted caramel sauce

Steps to make Sig's Crostini sweet and salty:

1. Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Bake crisp on outside but soft in middle. You can use shop bought Garland herb bread slices if you like.
2. Spread thinly with the smooth peanut butter (or crunchy one, but do not use salted peanut butter) then crumble the cheese over, drizzle with the salted caramel.

So that’s going to wrap it up for this special food sig's crostini sweet and salty recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!