Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, gluten-free fluffy rice flour steamed bread. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Gluten-Free Fluffy Rice Flour Steamed Bread is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Gluten-Free Fluffy Rice Flour Steamed Bread is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook gluten-free fluffy rice flour steamed bread using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Gluten-Free Fluffy Rice Flour Steamed Bread:

1. Prepare 125 grams Rice flour
2. Prepare 15 grams Beet sugar
3. Take 5 grams Aluminum-free baking powder
4. Get 130 grams Milk (or soy milk)
5. Make ready 10 grams Olive oil
6. Make ready 10 grams Vinegar (wheat-free)

Steps to make Gluten-Free Fluffy Rice Flour Steamed Bread:

1. Combine all of the ingredients in a bowl. (It should be the consistency of a thick drinkable yogurt).
2. Fill the muffin cups about 70-80% with the batter.
3. Fill a steamer with a lot of water and bring it to a boil. Place Step 2 into the steamer.
4. Cover with the lid and steam for 10 minutes (with the water boiling).
5. Cover the lid with a towel so that it doesn't drop any water.
6. Immediately remove from the steamer and they're done They are the fluffiest when freshly done. They are also delicious when cooled, but they'll become slightly chewy.
7. If you are going to warm them up, microwave for 10 minutes while paying attention to how they look. Or you can heat in a steamer for 10-20 seconds. If you microwave for too long, they'll harden.
8. If dairy is okay, I recommend adding chunks of cream cheese.

So that is going to wrap it up with this exceptional food gluten-free fluffy rice flour steamed bread recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!