Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, easy onion marinade with sushi vinegar. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Onion Marinade with Sushi Vinegar is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Onion Marinade with Sushi Vinegar is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy onion marinade with sushi vinegar using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Onion Marinade with Sushi Vinegar:

1. Get 1 Onion
2. Take Seasoning ingredients:
3. Make ready 5 tbsp Sushi vinegar
4. Take 1 tsp Olive oil (or vegetable oil)
5. Make ready 1 pinch Krazy Salt
6. Make ready 1 pinch (or regular salt)

Instructions to make Easy Onion Marinade with Sushi Vinegar:

1. Mince the onion.
2. Combine the onion and all of the flavoring ingredients in a bowl. Stir together and it's done!
3. This is amazing to eat as a sandwich or on a hot dog. In that case, let it sit for awhile after making it, then thoroughly drain the excess moisture.
4. You can use this marinated onion to make an easy chicken nanban with sushi vinegar and tartar sauce. - - https://cookpad.com/us/recipes/147176-easy-chicken-nanban-with-sushi-vinegar-and-tartar-sauce
5. Here is a recipe to use this marinated onion. Tuna & spinach sandwiches. - - https://cookpad.com/us/recipes/147188-onion-tuna-spinach-sandwiches

So that is going to wrap this up with this special food easy onion marinade with sushi vinegar recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!