Step-by-Step Guide to Prepare Favorite Stroganoff

Stroganoff
Stroganoff

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stroganoff. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Stroganoff is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Stroganoff is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stroganoff using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stroganoff:
  1. Make ready package uncooked egg noddles
  2. Take vegetable oil
  3. Get ground beef
  4. Prepare medium onion, chopped
  5. Get zucchini, chopped
  6. Get kale, de-stemmed and chopped into small pieces
  7. Get garlic
  8. Prepare condensed cream of mushroom soup
  9. Prepare chicken stock
  10. Get paprika
  11. Make ready Salt and pepper
Steps to make Stroganoff:
  1. Bring a pot of lightly salted water to boil. Put egg noodles in and cook according to package instructions until al dente.
  2. Heat oil in large skillet, add onion and zucchini and cook until tender. Add kale and garlic to pot when onion & zucchini are almost done. Cool until kale cooked through.
  3. Move veggies to one side of pan, add ground beef to other side and cook until browned.
  4. Add cream of mushroom soup, chicken stock, salt & pepper, and paprika to pan. Mix until well blended. Continue to cook until heated through.
  5. Remove from heat. Serve noodles with sauce over the top.
  6. All done!

So that’s going to wrap it up with this exceptional food stroganoff recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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