Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy margherita pizza. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Margherita Pizza is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Easy Margherita Pizza is something that I have loved my whole life.

Top the pizza with half of the mozzarella, leaving some space between the slices. Even a novice cook can master the art of pizza with our simple Put one pizza, still on its baking sheet, on top of the preheated sheet or tray. How to Make PIZZA MARGHERITA like a Neapolitan Pizza Chef. Get the thin, crisp crust of classic Italian Margherita pizza in no time with this fresh, cheesy recipe.

To begin with this particular recipe, we must prepare a few components. You can cook easy margherita pizza using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Margherita Pizza:

1. Prepare What you will need
2. Make ready 2 Cookie sheets
3. Prepare 1 Parchment paper
4. Get Ingredients
5. Take 1 packages pre made pizza dough
6. Take 1/2 cup Pesto & olive oil spread (optional)
7. Make ready 1 cup Pizza sauce
8. Prepare 1 1/2 cup Shredded Mozerella Cheese
9. Get 1 bunch Fresh basil
10. Take 4 Roma tomatoes
11. Get 1/4 cup Sliced olives (optional)
12. Take 1 packages Sliced pepperoni (optional)

This margherita pizza recipe begins with my homemade pizza dough. Top with fresh mozzarella and tomatoes, then finish it off with garden-fresh basil. This is an easy pizza recipe with unbeatable flavor! This Easy Puff Pastry Margherita Pizza is a delicious appetizer or lunch idea!

Instructions to make Easy Margherita Pizza:

1. Preheat oven to 375 for thin crust pizza or 400 for thicker pizza crust.
2. On some parchment paper, grease the area that will fit the dough. I like to use Pam cooking spray. Open the dough and cut in half. You now have 2 pizza doughs to shape out onto your pans. Flatten them to about 1/4 inch thick. Bake the dough for about 7-8 minutes or until its golden brown. Careful not to overcook as it will go back in the oven to cook more.
3. Remove dough from the oven. with the optional pesto spread, cover the bread evenly. If you choose not to use the spread, use a teaspoon of olive oil to coat the bread.
4. Add the pizza sauce in small amounts, covering the dough just enough for however much you like.
5. Please note that all ingredients are enough for both pizzas, so use sparingly. Top with mozerella cheese all over. Slice the Roma tomatoes and add to pizza. Add the fresh basil. You may add olives and pepperoni if you like. Make your other pizza.
6. Place the pizzas back into the oven for 5 minutes. Remove and cut into squares.

This is an easy pizza recipe with unbeatable flavor! This Easy Puff Pastry Margherita Pizza is a delicious appetizer or lunch idea! I love pizza like every other normal person in this world however I LOVE Margherita style pizza! Your Quick, Easy, Cheap, Delicious, Healthy, Awesome Margherita pizza is done! Enjoy it with some friends on the patio or plop down in front of the couch with your significant other for the latest DVD.

So that’s going to wrap this up for this exceptional food easy margherita pizza recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!