Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sour patch grapes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sour Patch Grapes is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Sour Patch Grapes is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook sour patch grapes using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sour Patch Grapes:

1. Prepare 1 lb of green seedless green grapes- pulled from stem - rinsed
2. Make ready 1 -3oz. package melon fushion jell-o ( not prepared) I used green apple
3. Get 1 water

Instructions to make Sour Patch Grapes:

1. Rinse the grapes under water until all are cleaned & WET. Spread geletin mix on a plate. About 1/3 at a time.
2. Place a handful of grapes in the plate & gently roll each grape in the geletin powder . Until they are covered.
3. Repeat the process with remaining grapes. Place grapes in a bowl. Put them in the refrigerator for 1 hour until geletin is set. The colder these are the better they are. ( I just kept mine in the fridge ). You need to use a green jell-o…

So that is going to wrap it up with this special food sour patch grapes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!