Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken chow mien. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken chow mien is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken chow mien is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chicken chow mien using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken chow mien:

1. Prepare Chicken or left over chicken 🍗
2. Get Boiled eggs 🥚
3. Prepare Kale 🥬
4. Make ready Egg noodle + rice noodles 🍜
5. Make ready Tbsp ghee
6. Get Pinch minced garlic
7. Take Pinch chilli flakes (however many you want)
8. Make ready Chicken stock

Steps to make Chicken chow mien:

1. Boil the eggs and slowly fry the cooked chicken in the ghee
2. Put your chilli and garlic in with the chicken at a low heat and stir occasionally
3. Put the egg noodles and rice noodles along with the kale, in a saucepan. Then pour boiling water over them just enough to cover them. (Do not put heat on to cook these as they will cook in the hot water)
4. After about 5 minutes, drain the water out from the saucepan of noodles and kale and then put the noodles into the chicken and then add the gravy. Mix it all up and serve with your desired herbs and eggs :)
5. We used the left over chicken from the day before, we used the chicken juices and added some gravy granules to make the gravy the day before too, we then used the gravy to pour into the noodles as it added saltiness to the dish* you can use a chicken stock if you don’t have gravy.

So that is going to wrap it up for this special food chicken chow mien recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!