Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, copy of honey mustard chicken skillet bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Copy of Honey Mustard Chicken Skillet Bake is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Copy of Honey Mustard Chicken Skillet Bake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have copy of honey mustard chicken skillet bake using 14 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Copy of Honey Mustard Chicken Skillet Bake:
- Get 4-5 bone-in skin-on chicken thighs
- Get 1 tsp himalayan salt
- Take 1 tsp black pepper
- Get 1 1/2 Tbsp garlic powder
- Make ready Olive oil
- Prepare 4 cloves garlic, smashed
- Take 1/4 cup honey
- Get 3 Tbsp whole grain mustard
- Make ready 2 Tbsp Dijon mustard
- Prepare 2 Tbsp water
- Make ready 1 lb red potatoes, cubed
- Get 2 sprigs rosemary
- Take 1 small head of broccoli, divided
- Take 1 cup zucchini
Instructions to make Copy of Honey Mustard Chicken Skillet Bake:
- Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
- Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
- Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
- Add the chicken skin-side down. Cook with out moving for 3-4 min.
- Flip the chicken and cook another 3-4 min.
- Add the garlic and fry 30 sec.
- Add the mustard sauce and flip the chicken over twice to coat.
- Add the potatoes and mix to lightly coat.
- Add any remaining seasoning and add the rosemary.
- Transfer to the oven and bake for 25 mins
- Remove from oven and turn chicken again to re coat
- Add the broccoli and mix lightly to coat
- Place back in the oven for another 12mins.if you dont want broccoli get over cooked.
- Remove from oven, season with finishing salt if desired and plate.
So that’s going to wrap this up for this exceptional food copy of honey mustard chicken skillet bake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


