Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, easy chicken enchiladas. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The BEST chicken enchiladas – easy to make, totally customizable with your favorite fillings, and made with a super-simple Best Chicken Enchiladas Ever! Easy Chicken Enchiladas. this link is to an external site that may or may not meet accessibility guidelines. Making enchiladas is, hands-down, my favorite way to transform leftovers into an easy, flavorful dinner. Tender roasted chicken gets dressed up with spicy, piquant enchilada sauce.

Easy Chicken Enchiladas is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Easy Chicken Enchiladas is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have easy chicken enchiladas using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Enchiladas:

1. Make ready Large can of chicken breast or 2 shredded chicken breast
2. Get 8 oz. sharp cheddar cheese
3. Take 1/2 cup chopped onions
4. Take 8 oz. sour cream
5. Prepare Large flour tortillas (microwave 30 seconds)
6. Take Fill tortillas with mixture of above ingredients
7. Take 1 can cream of chicken soup
8. Get 1 can mild enchilada sauce
9. Make ready 8 x13 dish-stoneware, glass or tin

You're favorite chicken enchiladas sandwiched in a soft bun. These have been one of my most popular recipes since I first posted, which I am not surprised! My easy homemade enchilada sauce really makes it outstanding, so don't skip that step! All Reviews for Easy Chicken Enchilada Casserole.

Instructions to make Easy Chicken Enchiladas:

1. Mix cream of chicken soup and enchilada sauce (mix in water to thin)
2. Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.
3. Mix cream of chicken soup and enchilada sauce (mix in water to thin)
4. Pour some of above sauce in bottom of dish. Lay filled tortillas on top. Cover with remaining sauce. Be sure to get sauce between each tortilla so all side are covered. Top with cheddar or Mexican cheese. Place tin foil over dish. Bake at 350 for 45 minutes.

My easy homemade enchilada sauce really makes it outstanding, so don't skip that step! All Reviews for Easy Chicken Enchilada Casserole. Easy Chicken Enchilada Casserole. this link is to an external site that may or may not meet accessibility guidelines. Creamy Chicken Enchiladas Recipe If you're looking for an easy Mexican main dish recipe, try these creamy chicken enchiladas. Eight ingredients and a few minutes of prep time are all you need to get.

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