Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, basic japanese fried rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Basic Japanese Fried Rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Basic Japanese Fried Rice is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have basic japanese fried rice using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basic Japanese Fried Rice:

1. Take leftover rice
2. Prepare eggs
3. Make ready spring onion
4. Get panchetta
5. Get salt
6. Prepare black pepper as you like
7. Make ready Sunflower oil

Steps to make Basic Japanese Fried Rice:

1. Chop spring onions
2. Pour the oil into a bigger pan. Use high heat and put the meat first, then mixed eggs. And add spring onions.
3. When the eggs are cooked, pour the rice. Stir fry as if you're cutting the rice. 1. Don't rush too much. 8-10 minutes with high heat. Mine was level 8 out of 9. Press the rice onto the pan gently so that rice become dry, which is the key. 1. Salt and pepper to the taste you like. Taste in this stage and make sure your perfect tapte

So that’s going to wrap this up with this special food basic japanese fried rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!