Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, saint peter's pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Saint Peter's pasta is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Saint Peter's pasta is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook saint peter's pasta using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Saint Peter's pasta:

1. Get 300 grams tagliatelle
2. Get 250 grams brocoli
3. Take 250 grams mushrooms
4. Take 150 grams zucchini
5. Get 500 ml neutral cream
6. Take 75 grams gauda cheese
7. Prepare 75 grams peccorino chees
8. Make ready 75 grams gorgonsola
9. Get 75 grams Moccarela
10. Prepare 3 garlic cloves
11. Make ready 1 tsp pepper
12. Make ready 1 tsp chili powder
13. Take 3 tbsp olive oil, extra virgin
14. Make ready 100 grams parmesan cheese

Steps to make Saint Peter's pasta:

1. Cook tagliatelle for about 5 min
2. Fry zucchini, mushrooms and garlic on the olive oil, couple minutes
3. Put neutral creme and cook
4. When it is boiling put all kinds of cheese, when the chees is melted you may add brocoli and tagliatelle and cook on a medium heat for another 3 minutes

So that’s going to wrap it up for this special food saint peter's pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!