Recipe of Any-night-of-the-week Korean Chicken Soup

Korean Chicken Soup
Korean Chicken Soup

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, korean chicken soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Korean Chicken Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Korean Chicken Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have korean chicken soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Korean Chicken Soup:
  1. Get chicken bone
  2. Take Spring onion
  3. Prepare ginger
  4. Get garlic
  5. Prepare kelp, dried mushroom, some leftover vegetables
  6. Get Korean Ginseng Herb Tea
  7. Get chicken leg
  8. Prepare dates
  9. Get sticky rice
  10. Make ready salt and pepper
Steps to make Korean Chicken Soup:
  1. Put chicken bones, spring onion, ginger, garlic, other leftover vegetables and Korean ginseng herb tea powder in 1500ml water. Cook in pressure pan for 15 minutes.
  2. Remove chicken bones and other vegetables. Cut chicken leg into big pieces. Put sticky rice, dates and salt pepper and cook more in pressure pan for 15 minutes.
  3. Enjoy with Korean Kimchi💕💞

So that is going to wrap this up with this exceptional food korean chicken soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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